This is the third year that 4-H Network News has covered A Taste of WSU, during the WSU in Seattle week. We began at the Pike Place Market, and now at Benaroya Hall, but the coverage remains the same - to feature the wonderful bounty of food in Washington State and the achievements of WSU researchers in collaboration with their community partners.

WSU President Elson Floyd at Taste of WSU in Seattle!


WSU President Elson Floyd is interviewed by 4-H Network News reporter, Jesaint Baril at the Taste of WSU event in Seattle.

Their video is coming soon!